Receta del Nano-Emulsificador Stuph: Miel de Nano-CBD
There is growing interest in a digestible product and/or a topical application product comprising honey along with terpenes, terpenoids, and flavonoids. However, combining honey with these active components faces challenges, such as instability and inconsistent compositions, which as such are unsuitable for use as nutraceutical compositions. Using drink Stuph™ concentrate offers a unique yet simple method of preparing such compositions.
Wild or store-bought honey with low water content [under 25%] is heated to about 45°C. Other ingredients are then gradually added to the blend, such as an anti-oxidant (e.g. vitamin E / α-tocopherol), bioactive compounds (e.g. terpenes, CBD, vitamins, polyphenols, flavonoids, curcumin, etc.) and drink Stuph™ concentrate in water. Mixing is continued for 10 minutes after the addition with a homogenizer (e.g. ultrasonido) y cualquier burbuja es liberada. La mezcla se enfría a temperatura ambiente y luego se sella.
Una formulación ejemplar
- 70% de miel [~20% de humedad]
- 0.2% de vitamina E líquida (α-tocophenol) o STUPH 1010 como antioxidante
- 10% de agua con el ingrediente activo que elijas (por ejemplo, terpenos, CBD, vitamina C, curcumina, quercitina, etc.) + bebida concentrada Stuph™.
La cantidad de concentrado de bebida Stuph™ determina la cantidad de compuesto bioactivo que se puede cargar en la miel (relación bioactivo/miel).