CBD-Infused Vanilla Ice Cream

Nothing beats the creamy, indulgent taste of homemade ice cream—especially when it comes with a relaxing twist! This CBD-Infused Vanilla Ice Cream blends rich flavors with the power of Drink Stuph™ to create a perfectly smooth and evenly infused treat. With 30 mL of Drink Stuph™ (containing 200 mg CBD), this batch delivers a soothing, delicious experience in every scoop.

Ingredients:

• 2 cups (480 mL) heavy cream
• 1 cup (240 mL) whole milk
• ¾ cup (150 g) granulated sugar
• 1 tbsp vanilla extract
• ¼ tsp salt
• 30 mL Drink Stuph™ (contains 200 mg CBD)

Directions:

1. Mix the base – In a mixing bowl, whisk together the heavy cream, milk, sugar, vanilla extract, and salt until the sugar dissolves.
2. Add the CBD – Stir in 30 mL of Drink Stuph™, ensuring it is evenly incorporated.
3. Chill – Cover the mixture and refrigerate for at least 2 hours (or overnight) to enhance flavor.
4. Churn – Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions (typically 20-25 minutes).
5. Freeze – Transfer the churned ice cream to a container and freeze for at least 2 hours until firm.
6. Enjoy! – Scoop, serve, and savor the creamy, CBD-infused goodness.

CBD Dosage Per Serving:

This recipe makes approximately 6 servings, with about 33 mg of CBD per serving.

Whether you’re winding down after a long day or just treating yourself, this CBD-infused ice cream is the perfect way to relax and indulge. 🍦✨